Fêtes des Amis: Chablis & Beaujolais, the Forgotten Gems of Burgundy
Thursday, September 14
The Sommelier team at Marsh House is thrilled at the opportunity to highlight two of the forgotten gems of Burgundy in Chablis and Beaujolais. In accompaniment with the cuisine of Chef Nathan Duensing, covering both the southern sea and land, Sommeliers Tim Rawding and Todd Johnston will duel it out as they each represent their coveted corner of Burgundy. Winner take all?
About Fêtes des Amis: Feasts of Friends
Fêtes des Amis: Feasts of Friends is a series of curated dinner events by Marsh House by Executive Chef Nathan Duensing and Sommelier and General Manager Tim Rawding. This exclusive series will start an ongoing conversation about the southern seafood on the Marsh House menu and the exciting possibilities of serving seafood alongside creative wine pairings.
All dinner pricing is inclusive of tax and gratuity